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allergen declarations in non-pre-packed foods

Pret, Natasha and the sesame seed baguette

01/10/2018 //  by Michelle Berridale Johnson//  4 Comments

There is absolutely nothing good about a teenage girl dying as a result of an allergic reaction. But the massive coverage resulting from the inquest into Natasha's death has at least brought  the issue of severe allergies to the forefront of everyone's minds – and that is …

Category: Allergies, Food, Food/Health Policy, FreeFrom FoodTag: 2014 Food Information for consumers, allergen declarations in non-pre-packed foods, anaphylaxis, anaphylaxis to sesame, Food allergy regulations, Natasha Ednan-Laperouse, Pret a Manger artisan baguettes, sesame allergy, smal outlets and the 2014 FIC regulations, stickers on fridges not sufficient allergy warning

FreeFrom Eating Out Awards on a roll

16/01/2014 //  by Michelle Berridale Johnson//  1 Comment

The advantage of being a 'small compact team' is that you can be ultra flexible and move forward quickly on an idea if it seems like a good one; the disadvantage is that you are all too likely to leap into something without really having looked as carefully as maybe you …

Category: Allergies, Coeliac/celiac disease, Dairy-free, Food, FreeFrom Food, Gluten-free, NutritionTag: 3663, allergen declarations in non-pre-packed foods, Allergy Action, allergy in food service, Anaphylaxis Campaign, Antony Worrall Thompson, Brakes, Coeliac UK, FDIN, Food Matters Live, FreeFrom Eating Out Awards, FreeFrom Food Awards, Gluten-free food number 4 trend for 2014, Horizons, Jane Milton, Sustainable Restaurant Association

Allergen labelling – non pre-packed foods and wines

08/11/2012 //  by Michelle Berridale Johnson//  13 Comments

Over the last few months the catering/food service industry has been getting in a major lather over the imminent (2014) implementation of regulations requiring them to declare the presence of major allergens in their products  – bringing them into line with the retail trade which …

Category: Allergies, Dairy-free, Food, Food/Health Policy, FreeFrom Food, Gluten-freeTag: allergen declarations in non-pre-packed foods, allergen labeling, allergen labeling in food service, conveying information orally, dangers of conveying allergen information orally, declaration of major allergens, DEFRA consultation, food service staff do not understand allergy, Food Standards Agency, labeling allergens on wine, major allergens, milk and egg used in wine making, providing allergen information in written format, sulphur dioxide

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