I spent a lot of yesterday sorting out the dozens of emails related to electro-sensitivity that I receive every week and uploading much of the information onto FoodsMatter, but I picked out a few that I thought deserved a wider airing – so prepare yourselves…..
However, I wanted to start with this particular report from Refugium which I found somewhat scary – as, I know, will those many people suffering badly with mould allergies at this time of the year.
Dr. Dietrich Klinghardt narrates this 5–minute video recounting the discovery of a Swiss scientist who grew mold cultures first in a faraday cage (shielded from ambient electromagnetic radiation) and then exposed to ambient EMR in the lab.
The mold cultures were initially shielded from ambient EMR by having a silver-coated cloth draped over them, effectively creating a faraday cage.
When the cloth was removed and the mold cultures were exposed to the ambient EMR in the lab, coming from the lights, computer and nearby cell phone tower, the molds produced more than 600 times the quantity of biotoxins that they produced when shielded from EMR.
And the biotoxins produced by the molds weren’t simply more plentiful, they were also more potent and virulent.
This finding could explain many things – from the rise of ‘superbugs’ sweeping through entire hospital wards (hospitals are bristling with cell towers, wifi and EMR in general), to the reason that some people are far more sensitive to EMR than others. The sensitive people may well have an underlying Candida infection or other microbial infection that is flooding their bodies with biotoxins in response to the exposure to wireless emissions and other sources of EMR.
Go the Refugium page to listen to Dr Klinghardt.
[…] http://www.foodsmatter.com/blog/mould-toxins-skyrocket-with-emr-exposure/ […]