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provision of allergen information

Has the legislation requiring eateries to know about food allergens helped?

01/08/2017 //  by Michelle Berridale Johnson//  2 Comments

According to recent research from the Food Standards Agency – the legislation has helped, but not spectacularly. The agency used interviews and food diaries from food allergic and intolerant people across the UK, both before and a year after the legislation came into force, to …

Category: Allergies, Dairy-free, Food/Health Policy, FreeFrom Food, Gluten-free, Nutrition, Peanut allergyTag: 2014 legislation affecting food service, Food Standards Agency, FSA website, Greater information about allergens does not lead to great choice of allergen free food, provision of allergen information, The preferences of those with food allergies and/or intolerances when eating out

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