Blythman and Gazzola on gluten-free bread

Sunday Times readers may have seen the much respected Joanna Blythman’s  ‘exposé’ of gluten free bread yesterday in which she points out, quite rightly, that gluten-free supermarket bread is laden with manufacturing aids – as, of course, are non gluten-free supermarket breads!

However, since I do not believe in reinventing  the wheel, I will say no more as Alex has just written an excellent blog – Gluten-free bread: Is it really so bad? – that says it all. Please read!