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organic farming

Malign – or just plain daft? Will Mr Laverstoke turn your child into an alcoholic?

13/11/2012 //  by Michelle Berridale Johnson//  1 Comment

Cow's milk intolerants will no doubt already be aware of Laverstoke Park thanks to their tasty buffalo milk products (see our article here ); Formula 1 enthusiasts will be aware of Laverstoke Park as the organic farm now run by  Jody Scheckter, 1979 World Drivers' Champion; beer …

Category: Alcohol, Big Business, Food, PoliticsTag: branding issues, branding to appeal to younger children, buffalo milk, buffalo products, complaints about branding, Formula 1, Jody Scheckter, Laverstoke Park, Laverstoke park beer, organic farming, Portman Group, The Grocer magazine

Organic tomatoes really are better for you…

05/08/2012 //  by Michelle Berridale Johnson//  7 Comments

Is it just wishful thinking that organic vegetables really are better for you than vegetables  nurtured on chemical fertilisers and drenched in lethal insecticides? No, apparently not. A study published recently in the Journal of Agricultural and Food Chemistry suggests that …

Category: Chemicals, Food, NutritionTag: antioxidants, chemical insecticides, fertilisers, nitrogenous fertilisers, nutritional value of organic food, organic agriculture, organic farming, polyphenols, tomatoes

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