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#FreefromFoodAwards

Rethinking the Children’s category

15/10/2020 //  by Michelle Berridale Johnson//  Leave a Comment

Ever since we launched it in 2013 the Children's category in the FreeFrom Food Awards had been organised for us by nutritional therapist and special diet chef Christine Bailey who many of you will know well. Apart from having three children of her own on restricted diets …

Category: Allergies, Dairy-free, Environmental Issues, FreeFrom Awards, FreeFrom Food, Gluten-free, Peanut allergyTag: #FreefromFoodAwards, availability of freefrom food for children, Christine Bailey, cost of children's freefrom food, FFFA children and teens category, FreefromFoodawards, labelling of children's food, sustainability of children's food

No Top 14 – or 15 – or 16?….

05/10/2020 //  by Michelle Berridale Johnson//  7 Comments

Back in 2017, looking for an exciting new category for the 2017 FreeFrom Food Awards, we took a risk and launched a category for products that contained none of the top 14 food allergens as defined by EU. We expected to get about 5 entries but thought it was worth giving it a …

Category: Allergies, Coeliac/celiac disease, Dairy-free, FreeFrom Awards, FreeFrom Food, Gluten-free, Nutrition, Peanut allergyTag: #allergyreactors, #chickpeasasanallergen, #EuropeanFoodSafetyAuthority, #freefromconsumer, #FreefromFoodAwards, #freefromindustry, #glutenfreeoats, #MayContainWarnings, #NoTop14, #peasasanallergen, EFSA, PAL

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