After a very long gestation period (for one reason or another the publication date kept getting put back) my latest 'freefrom' cookery book has finally seen the light of day. I will be 'featuring' recipes from it in the Foodsmatter newsletter for the next couple of …
Freefrom food/recipes
Allergy Show Roundup…
As anyone will know who has ever worked on a stand at an exhibition, it normally takes about a week to recover – so I am making no excuses for only getting round to blogging about the Allergy Show today! Indeed, given that it only finished on Sunday I am pretty impressed that I …
More on Easy Gluten-free Gravies – and Eating Out Freefrom
A conversation with the chef (via the very charming waiter) in our rather splendid skiing hotel last week (Hotel les Campanules in Tignes – and apologies for the music if it annoys you as much as it annoys me..... The hotel is much nicer than its website suggests!) reminded me …
FreeFromFood Tasting tables
As I was looking for something else just now I came across an old blog discussing whether or not we should recreate the 'tasting tables' (on which the first FreeFrom Food Awards were based) that we used to run in the Foods Matter magazine reviewing the freefrom products on the …
Kill Sulphites – Dry Your Own Fruit!
A short piece in Natural News caught my eye the other day on drying your own fruit. What a good idea! Although, obviously, it needs a bit of advance preparation. But with fresh fruit season hoving in view, it is worth considering. If you do have any kind of sulphite …