• Menu
  • Skip to primary navigation
  • Skip to main content

Before Header

Michelle's blog

Food allergy and food intolerance, freefrom foods, electrosensitivity, this and that...

  • Home
  • Blog
  • About
  • FreeFrom Food Awards
  • Foods Matter
  • Walks & Gardens
  • Salon Music
  • Home
  • Blog
  • About
  • FreeFrom Food Awards
  • Foods Matter
  • Walks & Gardens
  • Salon Music

multi-lingual allergy resource pack for food businesses

FSA’s Food Hypersensitivity Symposium 2022

30/03/2022 //  by Michelle Berridale Johnson//  Leave a Comment

Earlier this month the Food Standards Agency held one of its annual food allergy/hypersensitvity (FHS) symposiums. We were in the middle of the FreeFrom Food Awards judging so I couldn't be there in person but fortunately they offered on line access to all of the talks and …

Category: Allergies, Charities, Coeliac/celiac disease, Conventional Medicine, Food, Food/Health Policy, Mental Health, Peanut allergyTag: Allergy risk from insect based proteins, Anaphylaxis Campaign - a new Model Policy for Schools, Ashleigh Moore from Greggs, danger of allergic reactions from recycled packaging, Dilys Harris Senior Trading Standards Officer Caerphilly County Borough Council, Dr Rebecca Knibb, Food Standardss Agency, FSA, FSA Consultation on Precautionary Allergen Labelling, FSA Director of Policy Rebecca Sudworth, FSA's Food Hypersensitivity Symposium 2022, impact on Quality of Life of food hypersensitivity, multi-lingual allergy resource pack for food businesses, Professor Adam Fox, Professor Robin May, psychological burden of living with food hypersensitivity, Reporting allergic reactions and near misses, Speak up for Allergies

Site Footer

Copyright © 2025 · Michelle's Blog · Michelle Berridale Johnson · Site design by DigitalJen·