As the rain continues to lash outside my window – I continue to think about holidays – inspired this time by the arrival on my desk of Maria Ann Roglieri's Gluten-free Guide to France.... Maria is a professor of Italian at St Thomas Aquinas College in Sparkill, NY but – more …
Gluten-free
Coeliac/gluten-free tweetup…. 2nd June 8–9pm
Those readers who 'tweet' will know exactly what I mean – to those who don't, apologies! A 'tweetup' is a get-together on Twitter – you all sit round your computers or your mobiles for an hour and 'chat' on Twitter – a formula that is now common in many online guises. You …
Do you Reduce Sensitivity by Eliminating Gluten?
Micki has an interesting new post on her Truly Gluten Free site on the future outcome for those eliminating gluten: When I give up gluten, will that be forever? Why do I react worse now if I do get ‘glutened’? Will my intolerances get better once the gluten is gone? Read …
Coeliac Awareness Week in Full Swing
Coeliac UK have done a good job this year in really using Coeliac Awareness Week to raise awareness! There has scarcely been a newspaper or magazine that has not carried some sort of coeliac related-article, the Twittersphere has been alive with coeliac tweets and, in our own …
More Truly Gluten Free…
Micki Rose's new Truly Gluten Free site continues to grow apace. She has already added a second gluten-free supplements report to the one which will appear in this weekend's FoodsMatter newsletter along with posts on everything from 'truly gluten free' meat to tapioca pudding and …