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Chef dominic teague

The FreeFrom Eating Out Awards – the winners – and what we ask of them

02/12/2016 //  by Michelle Berridale Johnson//  Leave a Comment

Last week saw the presentation of the third FreeFrom Eating Out Awards at Foods Matters Live – a considerably bigger event than  in previous years – indeed, a lot too big for the Catering for Health theatre where we were situated! Not that the squash, nor the technical hitches …

Category: Allergies, Dairy-free, Food, FreeFrom Awards, FreeFrom FoodTag: Brakes gluten and dairy free sub roll, Center parcs win silver in FreeFrom Eating Out Awards, Chef dominic teague, Community café wins FreeFrom Eating Out Awards, Deb Bailey-Knibbs, Food Matters Live, FreeFrom Eating Out Awards, FreeFrom Eating Out Awards coordinator, Indigo at One Aldwych, Kathy Askew, Labyrinth Holistic Café, shortlisted for the FreeFrom Eating out Awards, The Alford Arms, The Royal Oak, Wetherspoons pubs win silver in FreeFrom Eating Out Awards, winner of the pub category

Has Brussels destroyed the creativity of our chefs?

14/12/2015 //  by Michelle Berridale Johnson//  2 Comments

Well, here we are – a year on from the imposition of Brussel's draconian allergen regulations on the catering industry.... Yet, have we seen mass closures of restaurants – or lemming-like swarms of suicidal chefs, their ‘spontaneity, creativity and innovation’ destroyed, racing …

Category: Allergies, Coeliac/celiac disease, Cooking/kitchen equipment, Dairy-free, FreeFrom Awards, FreeFrom Food, Gluten-free, Peanut allergyTag: 14 major allergens, allergen free dining, allergen-free catering exciting, allergy awareness in food service, Chef dominic teague, FDIN, Food Information Regulations 2015, FreeFrom Eating Out Awards, gluten free dining, Horizons - food service, hospitality & Catering News, Indigo at One Aldwych, Mark Kennett at oscar & Bentleys, opportunities in food service opening up, Oscar and Bentleys, Sue's coeliac diary

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