So, the FreeFrom Food Awards judging is over for another year. Two weeks, nearly 450 products, 65 judges and thousands of judging sheets. And although it is seriously full on (6am to 9pm when-you-fall-into-bed 'full on') it is hugely enjoyable both for all of us and, it seems, …
Blogging/social media
The oat issue – to be an allergen or not to be an allergen….
Back in August Ruth of What Allergy? was at a judging session for the Freefrom Eating Out Awards at which the subject of oats arose – are they in fact an allergen and are they actually gluten free? But, after a lengthy discussion, she ended up more confused than when she …
Vlogging and VAT!
Have you vlogged yet? Well, nor have I and it took me a minute or two to connect when Catherine (with a C) - she of Sweetcheeks and the Printworks Kitchen – said that she and Josh were going start a Coeliac Vlog!! She because, as a coeliac, a baker and a cook, she knows all about …
Top Food Blogs in the UK
Well, we are very pleased to see that two of our offerings have made it into the top 50 UK food blogs! This one and the FreeFrom Food Awards site – just updated, as it happens, for the 2016 awards which open on the 16th September. Also listed, I am glad to see, are great …
All go – at the Allergy Show!!
It was certainly all go this weekend at the Allergy + FreeFrom Show in Olympia's Grand Hall. We haven't yet had all the stats but the perception of all of the exhibitors that I spoke to was that it was definitely bigger and better than last year (already a record year). That …