This is the view across Wensleydale – and yes, the sun is trying to shine, even though the rain clouds are hovering. From the tiny hamlet of Sedbusk, across the Stonehouse Hotel where we were staying for a couple of days, to the very pretty village of Hawes. And this is one of …
Gluten-free
FreeFrom Eating Out – and the latest ‘trends’
Well, the very latest trend of course, is to enter the 2017 FreeFrom Eating Out Awards when Kathy starts taking entries next Tuesday - 14th June! We are looking forward to another bumper year with more and more of the high street chains joining our ahead-of-the-curve freefrom …
How to get the best out of an exhibition….
Those lovely people at F2F (aka the Allergy and FreeFrom show) threw a party for us exhibitors yesterday – which was extremely nice of them! And not only did they feed us a very tasty lunch, but they told us some extremely useful stuff about the shows themselves and threw in a …
Brief thoughts about the latest tragic death from anaphylaxis
Many of you will have read about the tragic death of 18-year-old Owen Carey last month from anaphylactic shock. All our sympathy goes, of course, to Owen's family and friends, all so pointlessly bereaved. But yet again Owen's death can only reinforce the Anaphylaxis …
Coeliac Awareness Week and ‘real’ bread
There is a whole load more huff and puff in today's press following the ESPGHAN report suggesting that gluten-free products are higher in fat and lower in protein than non GF products. Well yes, they often are – but far less so than five years ago – and good progress is being …