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allergens in prepacked foods

Excting allergy research projects

26/09/2013 //  by Michelle Berridale Johnson//  1 Comment

On Wednesday I went, for the first time, to the Food Standards Agency's annual presentation, this year focused on their work in the field of food allergy, and on the departure of the splendid Dr Andrew Wadge who has headed up the scientific arm of the FSA since 2000. (He pointed …

Category: Allergies, Conventional Medicine, Dairy-free, Food, Food/Health Policy, FreeFrom Food, Gluten-freeTag: allergens in prepacked foods, Allergy thresholds, BASELINE study, Dr Andrew Wadge, EAT study, Food Standards Agency, FSA, FSA research on food allergens, LEAP study, Professor Ian Kimber, TRACE study

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