Well, it all happened – indeed it all went off with a great swing – buffet included, as you can see. A touch chaotic with Marble Mo-winning Lemon coconut ices nestling up to the award-winning tamari and two of the four award-winning-gluten-free pastas, but very much enjoyed by …
Antony Worrall Thompson
Getting ready for the FreeFrom Food Awards party…
If you have noticed a dearth of blogs over the last couple of weeks, it is, I am afraid, down to the FreeFrom Food Awards presentation party which happens next Tuesday evening. Not only have the awards grown like topsy over the last couple of years, but so has the …
FreeFrom Food awards – only 5 days left….
I realise that it is over 10 days since I put finger to blog – for which I can only blame the last ten days' worth of entries for this year's FreeFrom Food Awards. For any potential entrant reading this blog, they close at midnight next Wednesday 12th. However, it has been …
Countdown to the FFFood Awards
It's like any project that you work on for a long time, isn't it? It seems light years away and then suddenly it arrives – and then is gone... Not the that 2011 FreeFrom Awards presentation has gone yet– it happens next Wednesday evening – but we are already having enquiries from …
Just checking in….
Just checking in to apologise that February, so far, has been a blog-free zone – entirely due to Week One of the judging for the 2011 FreeFrom Food Awards which, thanks to the sterling efforts of our backroom staff, Cressida and Katherine, has gone extremely smoothly. Week Two …