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Consensus Action on Salt and Health

Regulating for health – to nanny or not to nanny

19/07/2014 //  by Michelle Berridale Johnson//  2 Comments

I went to an extremely interesting FABResearch conference last week – Sugar, Fat & Addiction: New Approaches to the Public Health Crisis; I will be reporting on the medical aspects in next week's newsletter. However, two of the presentations focused not on the medical aspects …

Category: Big Business, Conventional Medicine, Food, Food/Health Policy, NutritionTag: 10 multinationls control 90% of food we eat, 18000 fewer heart attacks thanks to salt reduction, CASH, Consensus Action on Salt and Health, excess sugar consumption, FABResearch, fat and Addiction, Food Standards Agency, government intervention in pubic health, in NHS mid-level managers make decisions, Professor Graham MacGregor, Professor of Clinical Epidemiology at Liverpool University, Professor Simon Capewell, reduce sugar by 40%, reduce sugar in soft drinks, reducing salt reduced heart attacks, salt reduced in bread by 15%, sugar

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