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difficulties of manufacturing freefrom

Does FreeFrom food really need to cost so much?

21/10/2013 //  by Michelle Berridale Johnson//  6 Comments

A question that we get asked very regularly. And the answer is, well......  yes it does, but.... There are very good reasons why 'freefrom' food should cost more than normal: 1. Unusual ingredients. Freefrom foods use a number ingredients which may be relatively hard to …

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