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Food

Chicken texture… Roasting v. poaching v. boiling…

06/11/2011 //  by Michelle Berridale Johnson//  2 Comments

A few weeks ago we were, as you do, discussing chicken flesh... My son made the point that if you poach the whole chicken, covered in liquid, as you would to make Avgolemono soup for example, or a classic Jewish chicken soup, the flesh of the chicken is very soft and …

Category: Allergies, Dairy-free, Food, FreeFrom Food, Gluten-free, RecipesTag: Avgolemono, Chicken, Chicken stock, Corn on the cob, FreeFrom Recipes, French roasting, Gluten free, Gravy, Jewish chicken soup, Poached chicken, Roast chicken, Roast turkey, Soups

Making Chemo treatment more tolerable for cancer sufferers

28/10/2011 //  by Michelle Berridale Johnson//  Leave a Comment

It is, of course, an excellent thing to raises awareness about breast cancer but while early diagnosis is vitally important, just as important, although not attracting so much attention, is helping those who have been diagnosed to get through their treatment in the healthiest and …

Category: Conventional Medicine, Food, Nutrition, RecipesTag: Anti inflammatory food, breast cancer, Cancer, Cancer treatment, Chemotherapy, Cookery School, diminished appetite, Mouth ulcers, Nutrition, Nutritional therapy, Oral mucositis, Panna Cotta, sense of taste

More on… dairy-free advent calendars

27/10/2011 //  by Michelle Berridale Johnson//  2 Comments

From the number of people who have searched the blog for info on advent calendars, this is obviously a subject which is close to many of your hearts – so I thought I should elaborate a bit on the brief mention I gave to them in Wednesday's post about our Christmas site. We …

Category: Allergies, Dairy-free, Food, Gluten-freeTag: Advent, Advent calendars, Chocolate, Dairy-free advent calendar, Dairy-free chocolate, Dairy-free milk chocolate, FreeFrom Christmas site, FreeFrom Food Awards, www.freefrom Christmas.com

www.freefromchristmas.com

25/10/2011 //  by Michelle Berridale Johnson//  1 Comment

The last week has been a mad dash to get our FreeFrom Christmas site up and running by its deadline of – today... But we made it – and are rather pleased with the results. The idea was to give allergy and intolerance sufferers, coeliacs and those with problem skins lots of …

Category: Allergies, Dairy-free, Environmental Issues, Food, FreeFrom Food, Gluten-free, RecipesTag: Allergy, Artificial scents, Christmas, Christmas cake, christmas party, Christmas puddings, Christmas trees, Coeliac, Dairy-free, Dustmites, Food allergy, Food intolerance, FreeFrom gift packs, Freefrom skincare, french alps, Gluten free, Gluten-free stuffings, Mince pies, Naturally made wines, Pampering, Skiing, Soya free, Sulphites, Turkey

The Progression of Multiple Food Intolerances

17/10/2011 //  by Michelle Berridale Johnson//  Leave a Comment

Micki Rose recently had a very interesting post on her Truly Gluten Free site discussing the depressing progression of food intolerance that will already be familiar to those on very restricted diets, as their food options get ever fewer. Micki sees a possible answer in …

Category: Allergies, Environmental Issues, Food, Gluten-freeTag: Anna Locatelli, Annabel Senior, Blood-brain barrier, Chemical Sensitivity, Dying of starvation, Food intolerance, Foraging, Gut barrier, Gut wall, Infant formula, Restricted diets, Skin barrier

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