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Gluten-free

FreeFrom Food Awards judging Day 3…..

30/01/2014 //  by Michelle Berridale Johnson//  Leave a Comment

Now, this is how we think all judges should arrive for their Freefrom Food Awards judging sessions.... Chef Steve Walpole in full biker rig!! However, before gearing up to get back on the road, Steve, along with another splendid crew of judges, had worked his way through …

Category: Allergies, Dairy-free, FreeFrom Food, Gluten-free, NutritionTag: children's category freeform food awards, Christine Bailey, FreeFrom Food Awards, FreeFrom Food Awards judging, freefrom foods for food service, Hulya erdal, nut-free birthday cakes, Steve Walpole

FreeFrom Food Awards judging – Day 2…

29/01/2014 //  by Michelle Berridale Johnson//  2 Comments

  Whew! Day 2 over..... Whew only because we had three  categories with enormous entries to judge. However our judges did a stirling job working their way Food-to-go and then a HUGE number of pizzas and pastas. You can see them here hard at work on the latter. Judges …

Category: Allergies, Dairy-free, Food, FreeFrom Food, Gluten-free, Michelle's cats, NutritionTag: buckwheat the 'next gluten', coconut as alternative to dairy, entries to freefrom food awards, FreeFrom Food Awards, gluten-free pastas, gluten-free pizzas, raw foods

FreeFrom Food Awards judging Day 1……

28/01/2014 //  by Michelle Berridale Johnson//  3 Comments

'So much excitement here at Foods Matter! As the first day of judging dawns, the bellows are blowing for the furnaces behind the ovens, the maids and under-servants are scurrying about, readying the formal judging rooms, and the products are beaming under their cling-filmed …

Category: Coeliac/celiac disease, Dairy-free, FreeFrom Food, Gluten-free, NutritionTag: FreeFrom Food Awards, FreeFrom Food Awards judging, FreeFrom Food to go, FreeFrom Stores cupboard foods, gluten-free beer, raw foods

FreeFrom chippie in Whitby

16/01/2014 //  by Michelle Berridale Johnson//  5 Comments

I had literally just pressed the 'publish' button on the last post when Alex forwarded me a press release about the Quayside fish and chip shop in Whitby. While a number of fish and chip shops now offer a 'gluten-free Friday' (or Monday, or Tuesday) the Quayside has gone the …

Category: Allergies, Coeliac/celiac disease, Dairy-free, Food, FreeFrom Food, Gluten-freeTag: Against the grain gluten-free beer, fish and chip shops in Whitby, lactose-free fish and chips, Quayside gluten free fish and chip shop, Stuart Fusco, Stuart Fusco Young fish frier of the year

FreeFrom Eating Out Awards on a roll

16/01/2014 //  by Michelle Berridale Johnson//  1 Comment

The advantage of being a 'small compact team' is that you can be ultra flexible and move forward quickly on an idea if it seems like a good one; the disadvantage is that you are all too likely to leap into something without really having looked as carefully as maybe you …

Category: Allergies, Coeliac/celiac disease, Dairy-free, Food, FreeFrom Food, Gluten-free, NutritionTag: 3663, allergen declarations in non-pre-packed foods, Allergy Action, allergy in food service, Anaphylaxis Campaign, Antony Worrall Thompson, Brakes, Coeliac UK, FDIN, Food Matters Live, FreeFrom Eating Out Awards, FreeFrom Food Awards, Gluten-free food number 4 trend for 2014, Horizons, Jane Milton, Sustainable Restaurant Association

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