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FreeFrom Food

FreeFrom delivery – or not…

16/02/2016 //  by Michelle Berridale Johnson//  2 Comments

Last week I got the following email from Julia Reid who runs Stonecroft guest house in the Peak District and was the winner of last year's FreeFrom Eating Out Awards Guest House category. 'Last week I did my weekly shopping online from Ocado as usual.  In the past my gluten-free …

Category: Allergies, Coeliac/celiac disease, FreeFrom Awards, FreeFrom Food, Gluten-freeTag: allergen contamination, delivery of freefrom foods with non freefrom foods, FreeFrom Eating Out Awards, FreeFrom Foods, Julia Reid at Stonecroft, Michelle Berriedale-Johnson recipes, Ocado, Ocado delivery service, risk of packing gluten-free foods with 'normal' flour, Stonecroft

FreeFrom Food Awards – matters arising…

06/02/2016 //  by Michelle Berridale Johnson//  Leave a Comment

There is no doubt that the quality of the products entered into the 2016 FreeFrom Food Awards has continued to improve. It is rare now that  one meets a product which is obviously 'free from' anything; more often than not they are either indistinguishable from 'normal' products …

Category: Allergies, Coeliac/celiac disease, Dairy-free, Food, FreeFrom Awards, FreeFrom Food, Gluten-free, Nutrition, Peanut allergyTag: 'may contain' warnings, coconut and freefrom, contamination of freefrom foods, dedicated freefrom manufacture, food labelling regulations, FreeFrom Food Awards, Freefrom Food Awards shortlist, including unnecessary allergens, labelling of freefrom products, making freefrom foods without additives, nutritional profile of freefrom foods, precautionary allergen labelling

All judged……

06/02/2016 //  by Michelle Berridale Johnson//  3 Comments

So, the FreeFrom Food Awards judging is over for another year. Two weeks, nearly 450 products, 65 judges and thousands of judging sheets. And although it is seriously full on (6am to 9pm when-you-fall-into-bed 'full on') it is hugely enjoyable both for all of us and, it seems, …

Category: Allergies, Blogging/social media, Coeliac/celiac disease, Dairy-free, Food, FreeFrom Awards, FreeFrom Food, Gluten-free, Nutrition, Nuts, Peanut allergyTag: #FFFA16, 7yearstodiagnosis, Alex Gazzola, anchovy hummus, butterbean hummus, Can I eat there?, Christine Bailey, Free From Food awards judging, FreeFrom Farmhouse, FreeFrom Food Awards, FreeFrom Food Awards judges, hummus recipes, hummus with dried chickpeas, labelling freefrom foods, Sue's coeliac diary, What allergy?, Yoga Nidra

Why is gluten-free food so expensive?

03/02/2016 //  by Michelle Berridale Johnson//  3 Comments

I am afraid we are up to our eyeballs in the FreeFrom Food Awards judging at the moment so neither managed to see the Channel 4 programme yesterday nor read the Mail/Sun. But, thank goodness, Alex is on the ball and has covered the subject for us on his Food Allergy and …

Category: Allergies, Coeliac/celiac disease, Food, FreeFrom FoodTag: Alex Gazzola, Food Allergy and Intolerance Ink, FreeFrom Food Awards, Genius Gluten Free, Lucinda Bruce Gardyne, Tesco tomato ketchup, Why is gluten-free food so much more expensive?

Children to the fore…..

31/01/2016 //  by Michelle Berridale Johnson//  4 Comments

And here are some of our judges for the Children's category with Christine, working out who should have won from the scores that they gave them. We were delighted that this year we had a really good entry for the Children's category – nearly 40 products  as opposed to the 15 …

Category: Allergies, Coeliac/celiac disease, Dairy-free, Food, FreeFrom Awards, FreeFrom Food, Gluten-free, Peanut allergyTag: Children's category in the FreeFrom Food Awards, Christine Bailey, Delamere Dairy, difficulties of feeding food allergic children, FreeFrom Food Awards, gluten free caterpillar cake, restricted diets for children

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