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FreeFrom Food

John Scott Celebrates Going on a Diet!

02/08/2010 //  by Michelle Berridale Johnson//  2 Comments

While athletics enthusiasts are celebrating the UK's record haul of gold medals this week, another celebration is in order! John Scott, who long-term Foodsmatter supporters will remember suffered from such total and comprehensive food allergy/intolerance that, when we first met …

Category: Allergies, FreeFrom FoodTag: Allergy/intolerance, autoimmune conditions, coeliac disease, diabetes, Helminthic therapy, hygiene levels, John Scott, Necator Americanus hookworms, parasites, rheumatoid arthritis, Uncategorized, worms

Pimms – and the FreeFrom Food Awards!

26/07/2010 //  by Michelle Berridale Johnson//  Leave a Comment

I am just sitting at my desk looking out into a soggy, but still steamy, garden and thinking how lucky we were with the weather for the Foods Matter tasters' summer Pimms party yesterday! As long-time FM supporters will know, we have a roster of tasters (some foodies, some …

Category: FreeFrom FoodTag: Alex Gazzola, Antony Worral Thompson, christmas party, Cressida Langlands, dairy-free ice creams, dairy-free milks, Foods Matter magazine, FreeFrom Food Awards, Freefrom Food Awards tasters, freefrom food industry, Freefrom food/recipes, gluten-free breads, gluten-free cakes, Pimms, ping-pong tournament

Italian Food and Freefrom Diets

11/07/2010 //  by Michelle Berridale Johnson//  Leave a Comment

I have just been staying for a couple of days with my good friend Anna del Conte whose wonderful books on Italian food many of you will already know, as many of her recipes have appeared on the foodsmatter.com recipe pages (Just type Anna del Conte into the search box when you …

Category: Dairy-free, FreeFrom Food, Gluten-free, RecipesTag: Allergy/intolerance, Amaretto, Anna del Conte, Dairy-free, foods matter, Freefrom diets, Freefrom food/recipes, Gluten-free/coeliac, Italian food, Ossubuco Milanese, Uncategorized, World Cup final

Iced Coffee – Dairy-Free, of course!

08/07/2010 //  by Michelle Berridale Johnson//  Leave a Comment

The arrival of real summer weather over the last few weeks has made the Foods Matter office realise how lucky it is! It lives in a large Victorian house in north London, with a large, very green and very protected garden which, although not very productive, is extremely organic …

Category: Dairy-free, FreeFrom Food, RecipesTag: agave nectar, Allergy/intolerance, almond milk, alternative milk recipes, coconut milk, Dairy-free, dairy-free iced coffee, foods matter, Freefrom food/recipes, Giorgio Gaggia, ice, iced coffee, iced tea, Micki Rose, micky's cold cappucino, north London, oat milk, soya milk, Uncategorized, zylosweet

Freefrom Food vs. ‘Healthy’ Foods

07/07/2010 //  by Michelle Berridale Johnson//  Leave a Comment

Ever since we started to write about 'freefrom' foods we have faced somewhat of a dilemma - and have consequently taken a lot of flak from manufacturers of foods that have set out to deliver health and, by the way, have also been 'freefrom'. Hopefully, as the nutritional profile …

Category: FreeFrom FoodTag: Allergy/intolerance, Dairy-free, freefrom food awards UK, freefrom food manufacturing, Freefrom food/recipes, Gluten-free/coeliac, nutritional supplement, raw foods, superfoods, yeast-free rice breads

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