My attention was drawn by an email last week, to the fact that although we (well, mainly freefrom manufacturers) may moan about the fact that we do not have any 'thresholds' for dairy or nuts contamination (we do not have a set figure of how little of the allergen they are …
Gluten-free/coeliac
The Grain-Free Life
Those of you following Micki Rose on her grain-free road to health (see my blog post last month and her new website ) and who may have tried Jacquie Broadways's Amaranth and almond bread recipe will be glad to know that our first consignment of flours (amaranth, teff, chestnut …
Micki’s Gluten-free Grain Campaign
Those of you following Micki's gluten-free grain campaign should check into her new site for books and cookbooks, for information about and suggestions how to use almond and coconut flour, for what sounds like a delicious recipe for hazlenut bread crackers and to find out how …
Further Banishment of Grains
Is there no stopping her? Not content with a long article on how gluten is in all grains and that cutting out wheat, barely and rye may not be enough to improve your health, and an e-book, Micky Rose has now launched a new totally gluten-free site– www.TrulyGlutenFree.co.uk – …
Gluten Revolution
I wonder how many people who read Micki Rose's Gluten: no grain, no pain article, featured in the FM newsletter on 6th February, realised quite how revolutionary her theses are and how massive a lobby would be ranged against her should she gather any significant following for her …