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Parmesan low lactose cheese

Simply Italian, Simply Gluten Free – a treat for coeliacs

11/06/2020 //  by Michelle Berridale Johnson//  2 Comments

Oh – does that not look just too appealing for words? When Jane Smith, our illustrator drew this cover for us Italy was in the depths of pandemic lockdown. Jane told us that the couple with their glass of wine and their grissini at the table in front were two good friends of …

Category: Coeliac/celiac disease, Cooking/kitchen equipment, Dairy-free, Food, FreeFrom Food, Gluten-free, RecipesTag: Alex Gazzola, Alex Gazzola at Allergy Insight, Anna del Conte, Anna del Conte and Classic Italian Cooking, buckwheat pasta, coeliac disease, coeliac disease and lactose intolerance, gluten-free pasta, gluten-free pasta recipes, low lactose recipes, Parmesan low lactose cheese, Pecorino low lactose cheese

FreeFrom all’Italiana with Anna del Conte – stocking filler!!

10/12/2016 //  by Michelle Berridale Johnson//  4 Comments

Your Christmas present problems solved...... Any of you who know Anna's wonderful books on Italian food – Gastronomy of Italy, The Classic Food of Northern Italy, Amaretto, Apple Cake and Artichokes and many, many more, will be delighted to hear that she has turned her …

Category: Allergies, Coeliac/celiac disease, Cooking/kitchen equipment, Dairy-free, Food, FreeFrom Food, Gluten-free, RecipesTag: Amaretto, Anna del Conte, Anna del Conte and Classic Italian Cooking, Anna Del Conte on BBC2, Apple Cake and Artichokes by anna del Conte, dairy-free pasta recipes, FreeFrom all'Italiana, Gastronomy of Italy, gluten and dairy-free pasta recipes, gluten-free pasta recipes, Ming Tang Evans, Parmesan low lactose cheese, Pecorino low lactose cheese, Sacla, Sacla FreeFrom, The Classic Food of Northern Italy

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