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Michelle Berridale Johnson

FreeFrom Food awards Day 5 – Tea Time!

05/02/2015 //  by Michelle Berridale Johnson//  Leave a Comment

So what could be better than 30 odd chocolates laid out for tasting?  How about 55 cakes, cookies and biscuits? And here are our judges looking suitably serious and intent on the business in hand... Surprisingly, although there were 55 entries, they only included a small …

Category: Allergies, Coeliac/celiac disease, Dairy-free, Food, FreeFrom Awards, FreeFrom Food, Gluten-freeTag: FreeFrom Food Awards, FreeFrom Food awards teatime category, gluten and dairy free cakes, gluten-free brownies, gluten-free cakes, Mrs Crimble's

FreeFrom Food Awards Day 4 – Chocolate and Confectionery

04/02/2015 //  by Michelle Berridale Johnson//  2 Comments

Well, as you can see, the chocolate has already had a good effect on the mood of the judges!! But who could not feel happy when faced  with this splendid selection of goodies? And this is only about half of them. In fact the category was Chocolate and Confectionery but I am …

Category: Allergies, Coeliac/celiac disease, Dairy-free, FreeFrom Awards, FreeFrom Food, Gluten-freeTag: alelrgen warnings on freefrom foods, Dairy-free advent calendars, expert chocolate judges, FreeFrom Food Awards Chocolate category, FreeFrom Food Awards Christmas category, FreeFrom Food awards confectionery category, Freefrom Heaven, raw chocolates

FreeFrom Food Awards Day 4 – Breakfast

03/02/2015 //  by Michelle Berridale Johnson//  Leave a Comment

Breakfast judges hard at work! And hard work it was too as we were judging not just breakfast cereals but milk and yogurts to go with those cereals, and breakfast baked goods. Bagels, crumpets, pancakes, pain au chocolat, savoury muffins – even a vegan 'breakfast …

Category: Allergies, Coeliac/celiac disease, Dairy-free, Food, FreeFrom Awards, FreeFrom Food, Gluten-free, Peanut allergyTag: Amy’s Kitchen Veggie Sausage Breakfast Sandwich, coconut milk, coconut yogurts, dairy-free milks, Delicious Alchemy’s Purely Oaty Fruity Muesli, Dr Gaye Super-Porridge, FreeFrom Food Awards, FreeFrom Food awards Breakfast Category, gluten and dairy free croissants, gluten and dairy free pain au chocolat, gluten free breakfast cereals, gluten free savoury muffins, Primal Joy Maple and Pecan Nut Crunch, Rude Health Sprouted Porridge Oats

The problem with nuts….

31/01/2015 //  by Michelle Berridale Johnson//  5 Comments

Well, to be honest, it is not nuts that are the problem, it is the confusion arising from the laudable efforts of regulators and manufacturers to improve allergen labelling for the benefit of allergic consumers. But, nuts being at the sharp end of the allergy experience, nut …

Category: Allergies, Coeliac/celiac disease, Dairy-free, Food, Food/Health Policy, FreeFrom Awards, FreeFrom Food, Gluten-free, Peanut allergyTag: 'May contain nuts' warnings, 'may contain' labelling, allergen contamination, Anaphylaxis Campaign, coeliac disease, dedicated freefrom facilities, dedicated nut-free factories, Food for nut and peanut allergic people, Food Standards Agency, FreeFrom Food Awards, Guidlines for good allergen-free manufacturing, Horsegate, NutMums, transparency in the food chain, Wellaby's, wheat contamination of oats, YesNoBananas

FreeFrom Food Awards Day 3 – Meaty and Fishy Ready Meals and down the Pub & the Bar!

29/01/2015 //  by Michelle Berridale Johnson//  1 Comment

So here we are on Day 3 with a new crew of judges examining some breaded cod – one of the many tasty offerings in our new 'Meaty and Fishy Ready Meals Category'. These also included a good selection of sausages, an encouraging number of gluten and sometimes dairy free pies …

Category: Alcohol, Coeliac/celiac disease, Dairy-free, Food, FreeFrom Food, Gluten-free, Peanut allergyTag: 2015 FreeFrom food Awards, barley based gluten free beer, FreeFrom Food awards meaty and fishy ready meals, FreeFrom savoury snacks, Genon Laboratories, gluten-free beer, sorghum based gluten free beer, Udi's, Wellaby's

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