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FreeFrom Food

University caterers take up the challenge

03/09/2016 //  by Michelle Berridale Johnson//  2 Comments

In my last sad blog about Livvy I also mentioned that following on from my talk at the TUCO (The University Caterers' Organisation) conference there were several initiatives afoot to improve the provision of safe freefrom food for allergic and coeliac students starting …

Category: Allergies, Blogging/social media, Coeliac/celiac disease, Dairy-free, Food, FreeFrom Awards, FreeFrom Food, Gluten-free, Peanut allergyTag: Around 50% of households now buy freefrom food, FreeFrom Eating Out Awards, Going to uni for the first time the most dangerous time for allergic students, Helping allergic students when they first go to university, Just Giving, Manchester Metropolitan University catering, Schools & University category in the FreeFrom Eating Out Awards, TUCO, TUCO allergen policies

Partying….

11/08/2016 //  by Michelle Berridale Johnson//  1 Comment

August, theoretically a month of rest, seems to have been particularly hectic this year... However, we did take a day off last weekend for the traditional summer party, blessed this year by the most glorious day. (Last year we were all huddled in the kitchen around bowls of very …

Category: Dairy-free, FreeFrom Awards, FreeFrom Food, Gluten-free, Michelle's gardenTag: FreeFrom Recipes, michelle's garden, Printworks Kitchen, Smart eats and treat freeform award winning bread

‘The only thing worse than being talked about is not being talked about’

19/07/2016 //  by Michelle Berridale Johnson//  Leave a Comment

Or, to rephrase Oscar Wilde, 'all publicity is good publicity'. But is it? That was what was bothering Tom Treverton as he was putting together the programme for his trade conference at this year's Allergy + FreeFrom show. And it was bothering him particularly in the context of …

Category: Allergies, Big Business, Coeliac/celiac disease, FreeFrom Awards, FreeFrom Food, Nutrition, Peanut allergyTag: ‘The only thing worse than being talked about is not being talked about’, Alan Sorensen, Alan Sorensen economic professor at Stanford University's Graduate School of Business, All publicity is good publicity, Allergy + FreeFrom show, Allergy + FreeFrom show trade conference, Bad publicity forces people to take notice, freefrom food is healthier, How safe are freefrom foods?, living with dietary restrictions, Oscar Wilde, Phileas T Barnum, the importance of first impressions, Volkswagen emission scandal

Olympia Allergy Show 2016

12/07/2016 //  by Michelle Berridale Johnson//  5 Comments

I'm afraid that after three days of an Olympia exhibition – even one as good as the Allergy Show – you are slightly losing contact with reality, as you can see! This is Alex, Cressida and Kathy (of the FreeFrom Eating Out Awards – our newest recruit) 'being' FFA – FreeFrom …

Category: Allergies, Coeliac/celiac disease, Cooking/kitchen equipment, Dairy-free, Food, FreeFrom Awards, FreeFrom Food, FreeFrom Skincare, Gluten, Gluten-free, NutsTag: Allergy + FreeFrom show, Allergy+FreeFrom Show Olympia, Doves Farm Foods, FreeFrom Eating Out Awards, FreeFrom Food Awards, FreeFrom Skincare Awards, FreeFrom Skincare Awards 2016 presentation, Janey Lee Grace, Kinvara Skincare, Pillar Hall Olympia

Red wine and chocolate – return to life!

17/06/2016 //  by Michelle Berridale Johnson//  Leave a Comment

I am sure that all of you know Micki Rose – a frequent contributor to the FoodsMatter site, expert on all things gluten-related and founder of the Truly Gluten Free site. Some of you may have noticed that we have not actually had any articles from her since her marathon …

Category: Allergies, Dairy-free, Food, FreeFrom Food, Gluten-free, NutritionTag: Can your emotions influence your health?, gluten hypersensitivity, gluten sensitivity, Gluten Summit October 2014, Hotel Chocolat, Micki Rose, Mind matters, mind-body link, Truly Gluten Free

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