Cressida and I spent two very enjoyable days last week in Daventry at the Food and Drink Innovation Network's two-day 'freefrom summit' which I was chairing. FDIN freefrom seminars are a well established tradition by now – I think this was the fifth – but this was the first time …
Antony Worral Thompson
Pimms – and the FreeFrom Food Awards!
I am just sitting at my desk looking out into a soggy, but still steamy, garden and thinking how lucky we were with the weather for the Foods Matter tasters' summer Pimms party yesterday! As long-time FM supporters will know, we have a roster of tasters (some foodies, some …