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Recipes

Food Matters Live – an exciting week!

27/11/2015 //  by Michelle Berridale Johnson//  2 Comments

    As you may be aware we spent most of last week down in Docklands at the Food Matters Live event – and quite an event it was!  Well, I say that but in fact, that is just hearsay as we were so busy that, for the second year running, I did not manage to get to …

Category: Allergies, Big Business, Coeliac/celiac disease, Dairy-free, Food, FreeFrom Awards, FreeFrom Food, Gluten-free, Peanut allergy, RecipesTag: Alternative Edibles theatre, catering director at Leiths, Catering for Health theatre, Catherine Rose of Sweetcheeks, Chef Jonathan and his liquid nitrogen frozen ice cream!, Chef Mark Kennett at Oscar & Bentleys, Evidence Base and Drink Well theatre, Excel, Food Matters Live, Food Matters Live conference pod, Food Matters Live seminars, FreeFrom Eating Out Awards, FreeFrom Eating Out Awards presentation, Ghurka curry with lemon rice, Kevin Watson, Leith's at Excel, Magdalena of El Piano, Oscar & Bentley's, polenta pizza, spiralised vegetable pasta

70s cooking greats!

01/09/2015 //  by Michelle Berridale Johnson//  Leave a Comment

Radio 4's The Reunion addicts will no doubt have logged in last week and heard the pre-telly chef greats talking about food back in the dark days of the 1960s and 70s.  But if you missed it and have even a passing interest in food, it is worth a listen. Claudia Roden's …

Category: Cooking/kitchen equipment, Food, RecipesTag: Anna del Conte, Anna del conte on Pasta, Bob Holness, Claudia Roden, Claudia roden on Jewish food, Cooking in a bedsitter, Cranks vegetarian restaurant, Guild of Food Writers, Jane Grigson and Baked beans, Katherine Whitehorn, LBC Radio, LBC Radio's AM programme, Mary Berry the Aga lady, Prue Leith, Prue Leith 's cooking spot on the Today programme, Radio 4's the Reunion, Rose Elliott

FoodsMatter summer party….

28/08/2015 //  by Michelle Berridale Johnson//  2 Comments

  This, I am afraid , was the depressing view from the kitchen last Sunday just before our guests arrived for the FoodsMatter summer garden party! However, never let it be said that a little bit of rain would get in the way of a FoodsMatter party and I am delighted …

Category: Allergies, Coeliac/celiac disease, Dairy-free, Food, FreeFrom Food, Gardens, Gluten-free, RecipesTag: aubergine dip, autumn fruit crumble, Bacon and sausage flan, celery, cold roast beef with horseradish, cooking for multiple allergies, creating safe food for allergic people, Farm Direct, Foodsmatter summer party, Gluten, gram flour as a base for incredible bakery breads, Incredible bakery, Incredible bakery allergen free loaves, nuts and soya, Pinneys of Orford, Printworks Kitchen, recipes freeform dairy, Sweetcheeks, Valeria Munoz-Turner, What allergy?

Top Food Blogs in the UK

27/08/2015 //  by Michelle Berridale Johnson//  5 Comments

Well, we are very pleased to see that two of our offerings have made it into the top 50 UK food blogs! This one and the FreeFrom Food Awards site – just updated, as it happens, for the 2016 awards which open on the 16th September. Also listed, I am glad to see,  are great …

Category: Allergies, Blogging/social media, FreeFrom Awards, RecipesTag: food blogs, food tourist blogs, FreeFrom Food Awards, Fry Up Inpsector, restaurant review blogs, Top 50 Food Blogs in the UK

More skilled art food for growns!!

01/08/2015 //  by Michelle Berridale Johnson//  Leave a Comment

I think that most of us could have handled the cucumber train or the kiwi palm tree  in my last post but, with the possible exception of the bicycle, these images, which also arrived in my newsletter from The Resource Centre for Development Alternatives in Pakistan, would …

Category: Food, RecipesTag: food art, The Resource Centre for Development Alternatives in Pakistan

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