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British Medical Journal

Polyunsaturated fats, heart disease and the French paradox

15/02/2013 //  by Michelle Berridale Johnson//  Leave a Comment

Arguments - well, discussions, but there is enough Irish and Italian blood around here to call them arguments – break out in the Foodsmatter offices on a regular basis over the merits and demerits of complementary therapies (homeopathy, Traditional Chinese Medicine etc) versus …

Category: Alternative/Complementary Health, Conventional MedicineTag: BMJ, British Medical Journal, CHD, CHD and saturated fat, coronary heart disease, DBPCTs, Double blind placebo controlled trials, Dr Harry Morrow Brown, food industry, food industry profits, French paradox, Homeopathy, linoleic acid, Medical research, meta analysis, Norman butter, Omega 6 fatty acids, polyunsaturated fats, PUFA, saturated fat, Traditional Chinese Medicine

Bad medicine: food intolerance

08/02/2013 //  by Michelle Berridale Johnson//  8 Comments

A few days ago Alex Gazzola pointed me to an article in the current issue of the BMJ by Dr Des Spence, a GP in Glasgow, laying into both the 'allergy industry' and the food industry for promoting food intolerance as a way to make money. You can read the article here and comment …

Category: Allergies, Alternative/Complementary Health, Big Business, Coeliac/celiac disease, Conventional Medicine, Dairy-free, FreeFrom Food, Gluten-freeTag: 'allergy industry', Bad medicine: Food Intolerance, BMJ, British Medical Journal, coeliac disease, Dairy-free Food, Dr Des Spence, elimination and challenge diet, Food intolerance, Freefrom food, freefrom food industry, gluten sensitivity, Gluten-free food, IgE mediated allergy, Irritable Bowel syndrome, non coeliac gluten sensitivity, Peanut/treenut allergy, York allergy tests, York Tests

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