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FreeFrom Food Awards

FreeFrom Food awards Day 5 – Tea Time!

05/02/2015 //  by Michelle Berridale Johnson//  Leave a Comment

So what could be better than 30 odd chocolates laid out for tasting?  How about 55 cakes, cookies and biscuits? And here are our judges looking suitably serious and intent on the business in hand... Surprisingly, although there were 55 entries, they only included a small …

Category: Allergies, Coeliac/celiac disease, Dairy-free, Food, FreeFrom Awards, FreeFrom Food, Gluten-freeTag: FreeFrom Food Awards, FreeFrom Food awards teatime category, gluten and dairy free cakes, gluten-free brownies, gluten-free cakes, Mrs Crimble's

FreeFrom Food Awards Day 4 – Breakfast

03/02/2015 //  by Michelle Berridale Johnson//  Leave a Comment

Breakfast judges hard at work! And hard work it was too as we were judging not just breakfast cereals but milk and yogurts to go with those cereals, and breakfast baked goods. Bagels, crumpets, pancakes, pain au chocolat, savoury muffins – even a vegan 'breakfast …

Category: Allergies, Coeliac/celiac disease, Dairy-free, Food, FreeFrom Awards, FreeFrom Food, Gluten-free, Peanut allergyTag: Amy’s Kitchen Veggie Sausage Breakfast Sandwich, coconut milk, coconut yogurts, dairy-free milks, Delicious Alchemy’s Purely Oaty Fruity Muesli, Dr Gaye Super-Porridge, FreeFrom Food Awards, FreeFrom Food awards Breakfast Category, gluten and dairy free croissants, gluten and dairy free pain au chocolat, gluten free breakfast cereals, gluten free savoury muffins, Primal Joy Maple and Pecan Nut Crunch, Rude Health Sprouted Porridge Oats

The problem with nuts….

31/01/2015 //  by Michelle Berridale Johnson//  5 Comments

Well, to be honest, it is not nuts that are the problem, it is the confusion arising from the laudable efforts of regulators and manufacturers to improve allergen labelling for the benefit of allergic consumers. But, nuts being at the sharp end of the allergy experience, nut …

Category: Allergies, Coeliac/celiac disease, Dairy-free, Food, Food/Health Policy, FreeFrom Awards, FreeFrom Food, Gluten-free, Peanut allergyTag: 'May contain nuts' warnings, 'may contain' labelling, allergen contamination, Anaphylaxis Campaign, coeliac disease, dedicated freefrom facilities, dedicated nut-free factories, Food for nut and peanut allergic people, Food Standards Agency, FreeFrom Food Awards, Guidlines for good allergen-free manufacturing, Horsegate, NutMums, transparency in the food chain, Wellaby's, wheat contamination of oats, YesNoBananas

FreeFrom Food Awards Day 2. Puddings and Pasta!

28/01/2015 //  by Michelle Berridale Johnson//  1 Comment

Puddings before – and puddings after.... After 12 judges have had a good go at them, that is!! It was an impressive display of tasting as the 12 judges and already worked their way through 20 pastas and pizzas before getting onto those puddings – and had eaten lunch!! What did …

Category: Allergies, Dairy-free, Food, FreeFrom Awards, FreeFrom Food, Gluten-freeTag: black sesame seed ice cream, dairy-free ice creams, edamame and mung bean fettuccine, FreeFrom Food Awards, FreeFrom Food Awards pasta category, FreeFrom Food Awards Pudding category, gluten and dairy free bakewell tarts, gluten and dairy free treacle sponge, gluten free apple pie, gluten free jam pudding, Integrated Food Projects Ltd, Romer Labs UK

Team Work for the FreeFrom Food Awards

17/01/2015 //  by Michelle Berridale Johnson//  1 Comment

We are just about embark on the last week of preparations for the judging for the 2015 FreeFrom Food Awards. This may not sound like a lot but as anyone who has actually been a judge will know, it is a mammoth undertaking which needs to be planned with military precision. This …

Category: Allergies, Coeliac/celiac disease, Dairy-free, Food, FreeFrom Awards, FreeFrom Food, Gluten-free, Peanut allergyTag: Catherine Rose, FreeFrom Food Awards, Judging the FreeFrom Food awards, Prep for judging FreeFrom Food awards, Print House Kitchen, Sue Cane, Sweetcheeks

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