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Michelle Berridale Johnson

FreeFrom Skincare Awards flow smoothly to presentation day

26/07/2020 //  by Michelle Berridale Johnson//  1 Comment

We pride ourselves on being ahead of the loop but Alex Gazzola, who runs our FreeFrom Skincare Awards is so far ahead of the loop that he had already socially distanced the awards last year and taken them on line. His 2019 virtual presentation was such a success that the …

Category: Allergies, COVID-19, FreeFrom Awards, FreeFrom SkincareTag: Antipodes Skincare, Boo Cottage Botanicals, FreeFrom Skincare Awards, FreeFrom Skincare awards on Instagram, FreeFrom SkincareAwards2020, Hairy Jayne, Holos, Maison Meunier, Uoga Uoga's Intensive Care Day Cream

Ecological Medicine

17/07/2020 //  by Michelle Berridale Johnson//  4 Comments

Sarah Myhill is not everyone's idea of  an average GP. Indeed so far was she from the GMC (General Medical Council)'s idea of an average GP that they tried to 'de-frock' her no less than  12 times. Only to have their attempts foiled by their own lawyers who pointed out that 'all …

Category: Allergies, Alternative/Complementary Health, Chemicals, Coeliac/celiac disease, Conventional Medicine, Electrosensitivity, Environmental Issues, Food/Health Policy, Sugar, VaccinationTag: British Society for Ecological Medicine, Craig Robinson, Dr Sarah Myhill, ecological medicine, Ecological Medicine – the antidote to big pharma and fast foods, Hammersmith Books, Myhill and CFS, Myhill and ME, paleo-ketogenic diet, Sarah Myhill adn the GMC

Simply Italian, Simply Gluten Free – a treat for coeliacs

11/06/2020 //  by Michelle Berridale Johnson//  2 Comments

Oh – does that not look just too appealing for words? When Jane Smith, our illustrator drew this cover for us Italy was in the depths of pandemic lockdown. Jane told us that the couple with their glass of wine and their grissini at the table in front were two good friends of …

Category: Coeliac/celiac disease, Cooking/kitchen equipment, Dairy-free, Food, FreeFrom Food, Gluten-free, RecipesTag: Alex Gazzola, Alex Gazzola at Allergy Insight, Anna del Conte, Anna del Conte and Classic Italian Cooking, buckwheat pasta, coeliac disease, coeliac disease and lactose intolerance, gluten-free pasta, gluten-free pasta recipes, low lactose recipes, Parmesan low lactose cheese, Pecorino low lactose cheese

Zoominar

04/06/2020 //  by Michelle Berridale Johnson//  Leave a Comment

This morning we held our first Zoominar. It was very much an experiment with nine invited participants who spent just over an hour discussing how to maximise your FreeFrom Food Awards win and (very much the point of the exercise) whether Zoominars were a good thing. So what it …

Category: Blogging/social media, Dairy-free, Food, FreeFrom Awards, FreeFrom Food, Gluten-freeTag: #Zoominars, DolfinUK, FreeFrom Food Awards, FreeFrom Italy, Glitterbug Bakery, Liberate Crumpets, Lovegrass Ehtiopia, Nutural World, Planet Kuku, Synergis Marketing, Twelve Below Tonics

‘Zoominars’

15/05/2020 //  by Michelle Berridale Johnson//  1 Comment

Those of you who joined us for the Freefrom Food Awards virtual presentation at the end of last month may remember that I mentioned that we were planning to launch networking seminars – a way to expand the networking facilitation job that we do every year at the awards annual …

Category: Dairy-free, Food, FreeFrom Awards, FreeFrom Food, Gluten-freeTag: #FFFAwards, #Zoominars, FreeFrom Food Awards, FreeFrom Food awards virtual presentation

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