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Allergies

Thought Pattern Management

24/11/2012 //  by Michelle Berridale Johnson//  Leave a Comment

We are rarely taught how to organise our homes and, as a result, many people spend their whole lives tripping up over 'clutter' and unable to find anything. It is the same with memories and our mental space.  There is a structure in the way the body stores memory so that it can …

Category: Allergies, Alternative/Complementary HealthTag: mental space, mind-body medicine, NeuroLinguistic Programming, NLP, NLP for allergy, Rob Mesrie, Robert Fletcher, storage of memories, Thought Pattern Management, Time Machine Cleanup, TPM

What does ‘freefrom’ really mean?…

20/11/2012 //  by Michelle Berridale Johnson//  1 Comment

'What do you mean, there is no accreditation authority?' demanded the South African voice on the end of the phone. 'How can you have a marque without an accreditation authority?' 'But 'freefrom' is not a marque,' I said. 'Not a marque?' incredulously.... 'But it must be – …

Category: Allergies, Dairy-free, Food, FreeFrom Food, FreeFrom Skincare, Gluten-freeTag: Dairy-free Food, food regulations, freefrom, freefrom a powerful concept, Freefrom food, FreeFrom Food Awards, freefrom food good for health and the environment, FreeFrom Skincare Awards, gluten-free claims, Gluten-free food, legal definition of freefrom, major allergen declaration, Mintel, what is freefrom food?

FreeFrom-ers need to remain vigilant

18/11/2012 //  by Michelle Berridale Johnson//  Leave a Comment

Once upon a time 'freefrom' food was made by people with a dietary problem for people with a dietary problem – coeliacs, people with a dairy, nut or egg allergy, lactose intolerants. But times have changed. These days, much free from food is made by companies who have little or …

Category: Allergies, Dairy-free, Food, FreeFrom Food, Gluten-freeTag: 'food sold loose', allergen contamination, coeliac disease, coeliacs, cost of freefrom food, Dairy-free Food, delivery of gluten-free pizzas, domino's, egg allergy, Food allergy, food labeling regulations, food sensitivity, Freefrom food, gluten contamination, Gluten-free food, gluten-free pizza, greater availability of freefrom food, growth in freefrom market, nut allergy, Pizza Hut, soya allergy, voluntary food restricters

Illegible, dangerous food labelling

11/11/2012 //  by Michelle Berridale Johnson//  Leave a Comment

Those of your read my blog last week about the new allergen labeling regulations coming into force in the UK in 2014 may have noted Hazel Gowland's comment at the bottom about the legibility of labeling on prepacked foods – what you buy in the shops. I had suggested that we had …

Category: Allergies, Dairy-free, Food, Food/Health PolicyTag: allergen labelling, anaphylaxis, death from milk allergy, Deja Hay, Food labeling legislation, food labelling, food labelling regulations, Food safety, Hazel Gowland, ingredient listing, milk allergy, printing on shiny paper, sweet wrappers, use of too many languages on food labels

Sainsbury’s pizzas in the firing line again…

09/11/2012 //  by Michelle Berridale Johnson//  1 Comment

Oh dear, Sainsbury's poor little pizzas are in trouble again.  Not, this time, because of their price (see Monday's post), but because they have ousted the DS mozzarella and tomato pizzas from the freezer cabinet. The full story comes from Alexa at YesNoBananas who is …

Category: Allergies, Dairy-free, FreeFrom Food, Gluten-freeTag: difficulty of buying food for multiple allergies, DS freefrom pizzas, freefrom pizzas, mixed offer of own brand and branded products, multiple allergies, own-brand supermarket products, Sainsbury's freefrom pizzas, supermarket economics, YesNoBananas

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