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Food Standards Agency

The Telegraph needs to get a grip of the facts

17/03/2015 //  by Michelle Berridale Johnson//  4 Comments

Dr James le Fanu's weekly roundup in today's Telegraph carries the following : Sue Hattersley, head of the department at the Food Standards Agency responsible for imposing the “bureaucratic nightmare” of new regulations complained of by 100 leading chefs and …

Category: Allergies, Food, Food/Health Policy, Nuts, PoliticsTag: 14 major allergens, Addenbrookes hospital, allergen desensitisation, Daily Telegraph, Dr James le Fanu, EFSA, food fraud, Food Standards Agency, LEAP study, Professor Gideon Lack, restauranteurs, Sue Hattersley

Who lives in the dairy these days?

06/03/2015 //  by Michelle Berridale Johnson//  7 Comments

Yet more on labelling, I fear – but not this time on traceability or 'may contain' warnings, but on definitions. And you think gluten or nuts are complicated in terms of definitions and labelling? Just try milk.... So which misconception shall we get out of the way first? How …

Category: Allergies, Dairy-free, Food, Food/Health Policy, FreeFrom FoodTag: 'milk' warnings, allergen labelling, allergen traceability, buffalo milk, Dairy products, Dr Chun-Han Chan, EFSA, eggs not a dairy product, Food Standards Agency, goat's milk, Is lactose free dairy free?, lactase deficiency, Lactose free is not dairy free, lactose intolerance, milk in potato crisps, sheep's milk, Sue Hattersely

Traceability and ‘cumin-gate’

21/02/2015 //  by Michelle Berridale Johnson//  2 Comments

Issues of traceability loomed large a couple of weeks ago at the judging for the FreeFrom Food Awards. Whatever about manufacturing in a dedicated nut/dairy/gluten-free factory, does a 'freefrom' manufacture also need to know (and declare) the contamination risks that might …

Category: Allergies, Big Business, Environmental Issues, Food, Food/Health Policy, FreeFrom Awards, Peanut allergyTag: almond shells, Canadian Food Inspection Agency, contamination risks, cumin a danger to almond allergics, cumin a danger to peanut allergic people, Cumin contaminated with almond, cumin contaminated with peanut in the US, cumin contamination scandal, cumin from gujarat, cumin now 2800 rupees for 20 kg, Fair Trade Foundation, Food Standards Agency, Food Standards Agency sampling programme, FreeFrom Food Awards, high price of cumin, labelling issues, may contain labeling, paprika contaminated with almond, peanut shells, Reily Foods

The problem with nuts….

31/01/2015 //  by Michelle Berridale Johnson//  5 Comments

Well, to be honest, it is not nuts that are the problem, it is the confusion arising from the laudable efforts of regulators and manufacturers to improve allergen labelling for the benefit of allergic consumers. But, nuts being at the sharp end of the allergy experience, nut …

Category: Allergies, Coeliac/celiac disease, Dairy-free, Food, Food/Health Policy, FreeFrom Awards, FreeFrom Food, Gluten-free, Peanut allergyTag: 'May contain nuts' warnings, 'may contain' labelling, allergen contamination, Anaphylaxis Campaign, coeliac disease, dedicated freefrom facilities, dedicated nut-free factories, Food for nut and peanut allergic people, Food Standards Agency, FreeFrom Food Awards, Guidlines for good allergen-free manufacturing, Horsegate, NutMums, transparency in the food chain, Wellaby's, wheat contamination of oats, YesNoBananas

Another three cheers for Brussels

10/12/2014 //  by Michelle Berridale Johnson//  4 Comments

I fear I am in danger of becoming a Brussels groupie here... Raving on about EFA last week and now throwing bouquets at the commission for their work on EU FIC, the new EU Food Information for Consumers including the allergen labelling changes that are causing such an upheaval in …

Category: Allergies, Big Business, Dairy-free, Food, Food/Health Policy, FreeFrom Food, Gluten-free, PoliticsTag: 14 major allergens, 25% rule on allergen labelling, Alex Gazzola, Allergy UK, Anaphylaxis Campaign, Berrydales Special Diet News, EU, EU FIC, EU Food Information for Consumers, Food Standards Agency, FreeFrom Eating Out Awards, Lifestyle freefrom-ers, new allergen labelling regulations, new labelling regualtions, self diagnose food intolerants

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