Those of you who read my recent report on Professor Clare Mills' presentation at the Anaphylaxis Campaign's conference in September will know that things are moving forward, slowly, on the 'may contain', precautionary allergen labelling front. But meanwhile we are still living …
Gluten-free
The FreeFrom Eating Out Awards Shortlist
Where has the last week gone to?.... The shortlist for this year's FreeFrom Eating Out Awards came out over a week ago and I have only just got round to telling you who was on it! How remiss of me.... Well, if you just need know which eatery to head for tonight - this is where …
Gluten free Australian style
An interesting post from Alex on Australia's approach to gluten free (no detectable gluten) and a recent study on levels of gluten in 'gluten-free' (e.g. under 20ppm) foods. Quite encouraging as it happens. Check into his post here. …
The chef’s view….
Last week at the Food and Drink Innovation Network's annual FreeFrom seminar, Chef Dominic Teague explained how he came, last year, to relaunch Indigo, the much-loved restaurant at five star West End hotel, One Aldwych with a totally gluten and dairy free menu. A menu, be it …
FreeFrom Orkney
Kirkwall Harbour last Monday evening – a truly wonderful sunset followed on Tuesday by glorious blue skies showcasing the Orkney mainland's rolling fields and many lochs at their best. (It didn’t last…. By Wednesday the mists had come down restricting visibility to about …