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Sue Cane

Making kefir – the easy way!

24/01/2014 //  by Michelle Berridale Johnson//  2 Comments

We get more hits on this blog for kefir than almost anything else so I thought that you might all be interested in the great little video that Sue Cane has made for us which shows you just how simple it is! For more on how to make it - and how good it is for you.... see Gill …

Category: Alternative/Complementary Health, NutritionTag: kefir, kefir and health, kefir and unpasteurised milk, kefir grains, making kefir, Sue Cane

Kefir news

27/10/2013 //  by Michelle Berridale Johnson//  8 Comments

Despite lots of enquiries about kefir, Gill Jacobs' excellent article and and a nagging guilty conscience, since our kefir grains gave up the ghost a couple of years ago, I have not got round to getting another lot started. However, the matter was taken out of my hands by …

Category: Allergies, Alternative/Complementary Health, Food/Health Policy, FreeFrom Food, NutritionTag: FreeFrom Food Awards, Gill Jacobs, Hurdlebrook farm, kefir, raw cow's milk, raw milk, REal milk directory, Red 23, Sue Cane, unpasteurised cow's milk, unpasteurised goat's milk, unpasteurised goat's milk cheese, unpasteurised Guernsey milk, unpasteurised sheep's milk, unpasteurised sheep's milk cheese, Weston Price

Sue’s Socca……

30/12/2012 //  by Michelle Berridale Johnson//  4 Comments

While having a new year clean out of my 'in box' this morning, I found the 'socca' recipe that Sue Cane, our resident coeliac and gluten-free beer expert, had sent me a few weeks ago and that I had mentioned yesterday. In  the course of another email she had commented that she …

Category: Dairy-free, Food, FreeFrom Food, Gluten-free, RecipesTag: Anna del Conte, brick oven fired with burning twigs, cecina, chillies, coeliac disease, farinata, Gastronomy of Italy, Genoa, Gluten-free food, gluten-free recipes, gram flour, Liguria, Nice and Cote d'Azur, socca, Sue Cane, wikipedia

Kefir and raw milk

24/06/2011 //  by Michelle Berridale Johnson//  74 Comments

Our websmaster, who spends a good deal of time in Russia, is a great kefir enthusiast so when Sue Cane (our gluten-free beer expert) offered us some kefir grains to 'grow our own' I thought he would be very excited. For those of you who have never heard of it, kefir is the …

Category: Alternative/Complementary Health, FreeFrom Food, Gluten-freeTag: Beaconhill Farm, Campaign for Real Milk, Dairy-free, Espace Farming, Hertfordshire, Hollypark Organics, Hook and Son, kefir grains, lactic acid bacteria, lactococcus lactus subsp., Langley's Farm, micro-organisms, Natural Food Finder, Nutritional medicine, Overton Farm, Red23, Seeds of Health, Sir Julian Rose, Somerset, Somerset Local Food Direct, Sue Cane, Unpasteurised and proud of it, vitamin D, Wise Traditions

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