What a great city! And what lovely friendly people! Just do not ever try to get there up the M6 on a Friday night..... Our introduction to said friendliness was a taxi driver who found us (Cressida, Alex and I) peering despairingly through the rain, in the dark, at an Albert …
FreeFrom Eating Out Awards
‘FreeFrom’ moving forward
Cressida and I spent two very enjoyable days last week in Daventry at the Food and Drink Innovation Network's two-day 'freefrom summit' which I was chairing. FDIN freefrom seminars are a well established tradition by now – I think this was the fifth – but this was the first time …
Ingredients lists
In the 'freefrom' retail world, ingredients lists are, so to speak, our bread and butter. By law they are there on every product that comes our way in, hopefully, but not always, in a legible size print, with the major allergens in bold and highlighted in a separate box. We …