On Wednesday I went, for the first time, to the Food Standards Agency's annual presentation, this year focused on their work in the field of food allergy, and on the departure of the splendid Dr Andrew Wadge who has headed up the scientific arm of the FSA since 2000. (He pointed …
Gluten-free
Two and a half cheers for the FSA and their labelling efforts
No – I have not had a Damascene conversion and I do NOT think that the new allergen regulations are wonderful – but I do think that the Food Standards Agency is trying hard, in an extremely difficult area, to do the best they can for allergic consumers – even though that best may …
‘FreeFrom’ moving forward
Cressida and I spent two very enjoyable days last week in Daventry at the Food and Drink Innovation Network's two-day 'freefrom summit' which I was chairing. FDIN freefrom seminars are a well established tradition by now – I think this was the fifth – but this was the first time …
The new allergen regulations – a wasted opportunity
What a wasted opportunity! The Face-o-twittersphere has been erupting during the last week over the new regulations on allergen labelling – and with reason. (The regulations are not due to come into force until December 2014 but the FSA has just issued some guidelines which is …
In memoriam – Dr Harry Morrow Brown
Sadly, but not unexpectedly, Dr Harry Morrow Brown finally lost his battle to keep his heart ticking last week. He was 96. I first met Harry and Freda nearly 30 years ago at the Oxford Food Symposium. How come? Well, Freda was interested in food so they thought they would …